College of Fellows 

FCSI EAME

Recognising outstanding contributions to the foodservice consulting profession

College of Fellows

The College of Fellows (formerly known as the Council of Fellows) was established in 1981 to recognise extraordinary contributions by Society members to the foodservice and hospitality industry, the foodservice consulting profession, and to FCSI.

The designation FCSI represents the highest honour bestowed by the Society upon its members.

Nomination for Fellowship

If you would like to nominate a FCSI Professional Member within FCSI EAME for Fellow consideration, please contact the FCSI EAME Office at office@fcsi.eu to request a Nomination Form and Scoring Sheet.

Fellows of FCSI EAME

In order of year of induction