Welcome to FCSI Europe, Africa, Middle East (EAME), serving professional design and management consultants in the foodservice and hospitality industry across the region. Founded in 1971, FCSI EAME is one of the fastest growing and dynamic divisions within the Society, setting the highest standards for foodservice consultants. FCSI EAME members offer the most professional independent advice to the catering and hospitality industry. We are here to help.
About FCSI EAME
WE SHARE - WE SUPPORT - WE INSPIRE
Mission
Become a member
Become a member
FCSI is the vital link between the many professionals working in the foodservice industry. Specialists like you – practitioners in layout and design, planning, research, training, technology, operations and management. FCSI can help you advance your career, provide you all-important professional recognition and supply numerous networking opportunities with colleagues.
FCSI is the only such consulting society in the world, with over 1,000 members in more than 35 countries worldwide. FCSI is a strong and active association dedicated to serving the needs of professional foodservice consultants.
Board of Trustees
Board of Trustees
Frank Wagner
President
Jürg Luginbühl
Treasurer - Switzerland
Remko van der Graaff
Past President
Anton François
The Netherlands
Sofia Gustafson
Nordics
Richard Haddad
MENAT
Michael Neuner
Germany- Austria
Massimo Giubilesi
Italy
Denis Daveine
France
Julian Edwards
United Kingdom
Roberto Assi
Vice-president
Mick Jary
Allied Representative